Worried about the safety of the list of unpronounceable additives on packaged foods in your supermarket? Order Chemical Cuisine: Your guide to food additives and you’ll have at your fingertips the best online guide to chemicals and additives in your food – the safe, the unsafe, and the untested.
Is aspartame the safest artificial sweetener? Or is it sucralose? Which food coloring is made from the bodies of dried, pulverized insects? Is calcium stearoyl lactylate safe? Or are they all dangerous? Find out now.
And here’s an easy solution for you. Order the best guide to the chemicals and additives in your food. NutritionAction.com’s Chemical Cuisine: Your guide to food additives will tell you which are safe, unsafe, or inadequately tested.
Dear health-conscious consumer,
Chemical Cuisine: Your guide to food additives is most complete guide to the chemicals and additives in your food and is available only from NutritionAction.com.
Shopping was easy when most food came from farms. Now, factory-made foods with chemical additives have become a significant part of our diet. Though most of us cannot pronounce the names of these chemicals, we still need to know what they do, which ones are safe, and which ones are poorly tested or downright dangerous.
While most food additives are safe, some haven’t been adequately tested … and a few could be dangerous. That’s why we’ve produced Chemical Cuisine: Your guide to food additives. Chemical Cuisine tells you which are which.
The information in Chemical Cuisine is reliable, up-to-date, and clearly written and presented. Take it with you to the supermarket and check the ingredients in your favorite foods against the information in this invaluable guide, to ensure you avoid the most dangerous additives.
Chemical Cuisine makes smart shopping and safer eating much easier!
Download the Chemical Cuisine guide as soon as you order, so you can starting using its life-saving information right away! It’s a great investment in your own health.
We’ll send you a link to download Chemical Cuisine, and notify you by email when we post the latest and best tips and advice for eating healthfully and living longer.
I hope you enjoy Chemical Cuisine and use it often!
Director of Online Publishing
P.S. Don’t wait any longer to order your copy of Chemical Cuisine: Your guide to food additives. It’s only $10.00 for the digital version and $12.00 for the print edition. Order your copy today!