APRIL 2, 2014 – WASHINGTON, D.C. Ten super foods have been named by a group of expert scientists and nutritionists as the top foods, with nutrients that deliver better health. To create this list, the staff at Nutrition Action, published by the nonprofit Center for Science in the Public Interest (CSPI), examined and tested a wide variety of basic foods and have determined which are the best foods around. These 10 foods are revealed in their new report What to Eat: 10 Best Foods.
October 28, 2013 – WASHINGTON, D.C. The Center for Science in the Public Interest (CSPI) announces the launch of NutritionAction.com, a companion website to its print consumer health newsletter, Nutrition Action Healthletter.