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Tag: processed foods

  • Food Safety

Food Safety during Pregnancy

  • Posted on October 24, 2014
  • by NAH Editorial Staff

Q: How common is illness from Listeria? A: In the United States, an estimated 2,500 people become seriously ill with listeriosis each year. Of those, 500 die. Pregnant women are…

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  • How to Diet

How to Diet: Decode These Fruit and Veggie Claims on Processed Foods

  • Posted on October 13, 2014
  • by Bonnie Liebman

“We pop a flavorful blend of nine (count ’em, nine) veggies and add a hint of olive oil and a touch of sea salt for tasty chips that are light,…

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  • How to Diet

How to Diet: Is Adding Omega-3s to Processed Foods Beneficial?

  • Posted on October 6, 2014
  • by Bonnie Liebman

The American Heart Association recommends eating two servings of fish, preferably fatty fish like salmon, every week. But omega-3 claims show up on far more than fish. [HD] “Omega-3s supporting…

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  • Diet and Weight Loss

Diet and Weight Loss: The Food Industry Flexes Its Muscles

  • Posted on August 22, 2014
  • by Michael F. Jacobson

Forget those feel-good ads. Forget the photos of food industry executives standing next to First Lady Michelle Obama. The food lobby has been out in force to thwart the government’s…

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  • Food Safety

Follow These Simple Tips Regarding Packaged Foods

  • Posted on May 20, 2014
  • by NAH Editorial Staff

The center aisles at a grocery store may offer countless nutritional nightmares, but they generally don’t pose food-safety risks. The irony is inescapable: some of the most highly processed, nutritionally…

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Notice: Content at this site is not intended to provide medical advice, which should be obtained from a qualified health professional. Any products evaluated or sources cited may contain information that is now outdated. Readers should check product labels to ensure any nutrient content has not changed since our review and still meets the criteria established by Nutrition Action.

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