All recipes in this post developed by Kate Sherwood, The Healthy Cook. Click here for a printer-friendly version of these recipes. Making a big, beautiful, lick-your-fork-good bowl isn’t as hard…
Tag: red onion
This is one of my favorite solutions to “what’s for lunch?” Toss cooked lentils and whole grain with some shredded or chopped vegetables, a bit of fresh or dried fruit,…
For our take on succotash, we replaced the lima beans with edamame (unripened green soybeans).
Thai Tofu Rice Bowl Vegetarian? Replace 1½ Tbs. fish sauce with 3 Tbs. reduced-sodium soy sauce. Total time to prepare: 20 minutes [text_ad] Ingredients: 2 Tbs. fresh lime juice 2…
Pan-Seared Wild Salmon with Citrus Salsa Other sustainable fish that you can use: Arctic char and Spanish mackerel. [text_ad] Total time to prepare: 35 minutes Ingredients: 1 orange 1 lime…
Grilled Corn & Red Onion Salad No grill? Broil the vegetables on high on a lightly oiled baking sheet. [HR] Total time to prepare: 20 minutes Ingredients: 5 ears corn,…
“BJ’s unique pizza creations on flavorful, lightly sauced bakery pizza crust with BJ’s signature five cheese blend,” gushes the menu at BJ’s Restaurant and Brewhouse (146 locations). [WN] For things…
Americans love what we call Italian food, but the excessive white-flour pasta and meat- and cheese-filled entrées could have a devastating impact on our waistlines and arteries. And it all…
Chicken Shawarma Lettuce Wraps You can add or substitute almost any sliced or shredded vegetables or herbs. Try carrots, radishes, parsley, cilantro, and mint. [HR] Total time to prepare: 20…
Asparagus with Shallot Marmalade The savory and slightly tart marmalade also makes a great topping for vegetables like broccoli and cauliflower or for cooked chicken or fish. [HR] Total time…