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Tag: rice flour

  • What to Eat

Is a Chicken Burger Really Better Than a Beef Burger?

  • Posted on February 23, 2016
  • by David Schardt

True enough. Almost any chicken or turkey burger is leaner than one made of “regular” (30% fat) ground beef. Regular ground beef has 230 calories and 6 grams of saturated…

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  • Sugar in Food

Sugar in Food: Don’t Mix The Sugar in with Your Yogurt!

  • Posted on October 21, 2014
  • by Jayne Hurley

“Chocolate-covered balls of crispy rice cereal. What could possibly be more fun?” asks the Müller Corner with Choco Balls Web site. “Dipping and swirling them into smooth, creamy, lowfat vanilla…

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  • How to Diet

How to Diet: Is Adding Omega-3s to Processed Foods Beneficial?

  • Posted on October 6, 2014
  • by Bonnie Liebman

The American Heart Association recommends eating two servings of fish, preferably fatty fish like salmon, every week. But omega-3 claims show up on far more than fish. [HD] “Omega-3s supporting…

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  • Eating Gluten Free

Eating Gluten Free Isn’t Always Healthy

  • Posted on September 22, 2014
  • by Bonnie Liebman

After even a short stroll through the grocery store, no one could blame you for thinking that everyone should be on a gluten-free diet. [GF] In fact, gluten-free foods are…

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Notice: Content at this site is not intended to provide medical advice, which should be obtained from a qualified health professional. Any products evaluated or sources cited may contain information that is now outdated. Readers should check product labels to ensure any nutrient content has not changed since our review and still meets the criteria established by Nutrition Action.

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